I-Smartsurfa-SLI / i-Sodium Lauroyl Isethionate

Umfanekiso obonisiweyo weSmartsurfa-SLI / Sodium Lauroyl Isethionate
  • I-Smartsurfa-SLI / i-Sodium Lauroyl Isethionate

Inkcazo emfutshane:

I-Smartsurfa-SLI yi-anionic surfactant ye-C12 engenatyuwa eyaziwa ngokuba nobulali bayo obuhle kunye nokuhambelana kakuhle nokusingqongileyo. Ibola ngokupheleleyo kwaye ayivelisi iimveliso eziyingozi kwimpilo okanye kwindalo esingqongileyo. Esi sithako sinika ukumelana okumangalisayo kwamanzi aqinileyo, kunye nokusebenza kwe-foam okungachaphazeleki kakhulu bubunzima bamanzi. Ivelisa i-foam etyebileyo, exineneyo, kwaye incinci ngelixa ibonelela ngemixube enamandla okucoca abalaseleyo. Kwizinto zokucoca ezifana neeshampu kunye nokuhlamba umzimba, ayincedi nje kuphela ukulungisa ixabiso le-pH-ishiya ulusu luthambile kwaye lugudile emva kokusetyenziswa, kodwa inokudityaniswa nee-fatty acids (umz., myristic, palmitic, stearic acids) ukunciphisa ngempumelelo i-pH yeemveliso ezisekwe kwisepha kwaye ibonisa amandla amangalisayo okusasazeka kwesepha ye-calcium. Ngaphezu koko, le surfactant ngokwemvelo ivelisa i-pearl luster, inegalelo ekubonakaleni kwe-pearlescent kwiimveliso zokugqibela.


Iinkcukacha zeMveliso

Iithegi zeMveliso

Igama lebrand I-Smartsurfa-SLI
Inombolo ye-CAS: 7381-01-3; 143-07-7; 1562-00-1
Igama le-INCI: I-Sodium Lauroyl Isethionate; I-Lauric Acid; I-Sodium Isethionate
Isicelo: Ishampu; Ukuhlamba Umzimba; Iimveliso Zokucoca Ulusu
Iphakheji: 25kg/ibhokisi
Inkangeleko: I-granule emhlophe
Umsebenzi: Ukucoca; Ukukhupha igwebu; I-Surfactant Encinci
Beka ubomi kwishelufa: Iinyanga ezingama-24
Indawo yokugcina: Gcina isitya sivalwe kakuhle kwindawo eyomileyo, epholileyo nengena umoya kakuhle.
Idosi: 3 – 30%

Isicelo

I-Smartsurfa-SLI yenzelwe iindlela zokucoca ezisusa uthuli apho kufuneka ubumnene, umgangatho we-foam, kunye nokusebenza kakuhle kokucoca. Kwii-shampoos, ukuhlamba umzimba, kunye neemveliso zokucoca ulusu, inceda ekuveliseni i-foam etyebileyo, exineneyo, necolekileyo kunye nokusebenza kakuhle kokucoca. Ukumelana kwayo namanzi aqinileyo kunceda ukugcina ukusebenza okuzinzileyo kokukhupha uthuli phantsi kweemeko ezahlukeneyo zamanzi. Ingadityaniswa nee-fatty acids kwiinkqubo zokucoca ezisekwe kwisepha okanye ezidibeneyo ukunceda ukunciphisa i-pH yokwenziwa kunye nokuphucula ukusasazeka kwesepha ye-calcium. Ukongeza, i-pearl luster yayo yendalo inokuphucula imbonakalo ebonakalayo yeemveliso ezigqityiweyo.

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